Wednesday, September 12, 2012

Chicken or Beef Fajitas in Stack Cooker

Chicken or Beef Fajitas
¾ - 1 lb Chicken or Beef
1 small Green and Red Pepper
4 Green Onions
1 ½ cups Salsa
1 cup Grated Cheddar Cheese
½ cup Sour Cream
1 pkg Tortilla Shells
Cut meat into cubes or slices.

Put peppers and onions in the Quick Chef and chop until they are chopped into bite size
pieces.
Mix Chicken/Beef, peppers, onions and salsa into the Season Serve container and let it marinade in the refrigerator for at least 20 min.

Add 3 tbsp of water to the base of the Micro Steamer. Cook mixture on high for 10 minutes in the top half of the Micro Steamer.

Place 6 Tortilla shells between 2 pieces of paper towel and lay over Micro Steamer cover
for last minute of cooking time.
Assemble and garnish with cheese and sour cream.

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