Saturday, September 29, 2012

Grilled Garlic & Herb Shrimp

Grilled Garlic & Herb Shrimp - thru - yep, you guessed it Pinterest

2 tsp ground paprika
2 TB fresh minced garlic
2 tsp Italian Seasoning Blend - I used TS Spinach & Herb
2 TB fresh lemon juice
1/4 c olive oil
1/2 tsp grd black pepper
2 tsp dried basil
2 TB brown sugar, packed
2 lbs large shrimp, peeled & deveined

Whisk all but shrimp together in bowl, thoroughly blending. Stir in shrimp & toss evenly to coat w/ marinade. Cover & refrigerate at least 2 hrs, turning once.
Preheat outdoor grill for med hi heat. Lightly oil grill grate, & place about 4" from heat source. Remove shrimp from marinade, drain excess, & discard marinade.

Place shrimp on preheated grill & cook, turning once till opaque in center - 5-6 min. Serve immediately.

I used our Cuisinart indoor grill - a handy gadget, but a real booger to clean up. Awesome flavor! We didn't even want to share w/ the kids! :D

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